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This Week's HighlightTusk & Grain Wee Heavy Bourbon barrel aged Scotch Ale with Hazelnuts and Cocoa Nibs.
Ale with brettanomyces aged in fermented in oak tanks.
You can pair this beer with:
Cuisine (Curried, Indian) Cheese (nutty; Asiago, Colby, Parmesan, sharp; Blue, Cheddar) Meat (Shellfish)