Brasserie Dupont

Brasserie Dupont

The brewery Dupont is co-writer of a real part of the Belgian beer history.
Situated in Tourpes (Leuze-en-Hainaut), in the centre of West-Hainaut, and incorporated in an old farm, originally dating from 1759, the brewing has been going on since 1844. 
The original beer was a “Saison Beer”, meaning that this beer was brewed in the winter, to be drunk in the following summer by the workers (seasonworkers) on the fields.
Ever since 1950, the brewery Dupont has been specialised in the production of top fermentation beers with refermentation in the botlle.

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