Brewed with, and for, Bennie Kendrick (Kendrick BBQ). We took his favorite beer of ours, Vanilla Bean Milk Stout, and made it bigger. We also added some Rye Malt, which Bennie smoked over some Cherry and Pecan wood. We finished the beer with some Vanilla BEANs, and Brazilian Coffee BEANs, from Wanderoast (Modesto, CA).
